Torréfaction douce
A light-medium roast, coaxed slow so the bean keeps its citrus and sea-air brightness. Single-origin lots from the Mediterranean rim, ground to order.
01 — Maison
Le rythme
de la marée.
We open before the heat, when the light is still low and the harbour is quiet. The ovens are already warm; the first café crème goes out to a regular who never orders.
MARÉE keeps the unhurried hours of a coastal town. Mornings belong to viennoiserie and strong espresso; the long midday to citrus tarts, cold brew, and the blue line of the sea. Everything moves with the tide — in, out, again.
Nothing here is in a rush. Neither, for an hour, are you.